If you like hazelnuts and want to have them in the pantry, we suggest this jar. You will find 200 grams of hazelnuts with the convenience that if you do not use them all, you can wait for them inside the jar without losing the toasting point. is a perfect solution for you to continue tasting your hazelnuts without losing the toast.

If you like Marcona almonds and want to have them in the pantry, we suggest this jar. You will find 200 grams of Marcona almonds with the convenience that if you don't use them all, you can store them inside without losing the toasting point.

It is a perfect solution for you to continue tasting your marcona almonds without losing the toast.

If you like hazelnuts in the natural and you want to have them in the pantry, we suggest this jar. You will find 200 grams of hazelnuts with the convenience that if you do not use them all, you can store them inside and keep them fresh. It is a perfect solution for you to keep tasting your hazelnuts.

Hazelnuts with the seal of the DOP AVELLANA DE REUS

If you like hazelnuts and want to have them in the pantry, we suggest this jar. You will find 200 grams of hazelnuts with the convenience that if you do not use them all, you can wait for them in the jar without losing the toasting point. is a perfect solution for you to continue tasting your hazelnuts without losing the toast.

Hazelnuts with the seal of the DOP AVELLANA DE REUS

The Negreta hazelnut is a variety native to the Camp de Tarragona and is one of the best organoleptic quality.

Rosset Hazelnuts are the quintessential fruits of our lands. Harvested from the ground they give us a perfect point of maturity to make the toast. We dry these hazelnuts to preserve their moisture, aromas and sweetness. Cultivated, harvested and toasted at the right point by Ca Rosset. We sell hazelnuts both raw and roasted.

* DOP Hazelnut of Reus.

The Negreta hazelnut is a variety native to the Camp de Tarragona and is one of the best organoleptic quality.

Rosset Hazelnuts are the quintessential fruits of our lands. Harvested from the ground they give us a perfect point of maturity to make the toast. We dry these hazelnuts to preserve their moisture, aromas and sweetness. Cultivated, harvested and toasted at the right point by Ca Rosset. We sell hazelnuts both raw and roasted.

The Negreta hazelnut is a variety native to the Camp de Tarragona and is one of the best organoleptic quality.

Rosset Hazelnuts are the quintessential fruits of our lands. Harvested from the ground they give us a perfect point of maturity to make the toast. We dry these hazelnuts to preserve their moisture, aromas and sweetness. Cultivated, harvested and toasted at the right point by Ca Rosset. We sell hazelnuts both raw and roasted.

The Negreta hazelnut is a variety native to the Camp de Tarragona and is one of the best organoleptic quality.

Rosset Hazelnuts are the quintessential fruits of our lands. Harvested from the ground they give us a perfect point of maturity to make the toast. We dry these hazelnuts to preserve their moisture, aromas and sweetness. Cultivated, harvested and toasted at the right point by Ca Rosset. We sell hazelnuts both raw and roasted.

Marcona almond is a variety native to the Mediterranean and is one of the best organoleptic quality.

Rosset almonds are the quintessential walnuts in our land. Harvested from the tree when ripe and dry. These almonds are air-dried before roasting to preserve their aroma and sweet taste.

Burned, harvested and roasted by Ca Rosset, our almonds are sold raw or toasted.